- Must. Try. Them. All! Bordeaux, France.
- Why yes, that is foie gras on a salad. Bordeaux, France.
- Macarons in Bordeaux.
- Cannelles de Bordeaux!
- The raspberry ones are my favorite – they have anise flavored cookies. Bordeaux, France.
- My goal is to try them all! Bordeaux, France.
- Yes Virginia, they really do serve champagne in coach class on Air France. They also serve wine with your meal and Poire Williams as a digestif.
- Italian bitter aperatif, Grenoble.
- Walnut beer, made in Grenoble.
- Delicious! Chez Clo, Montpellier.
- These are what you’re looking for. Cevennes.
- Le Vieux Berger Roquefort.
- Le Vieux Berger Roquefort.
- Olives, Montpellier.
- The Paul macaron ‘cafe gourmand,’ Montpellier.
- Baked apples, chez Jacqueline, Montpellier.
- Chez Jacqueline, Montpellier.
- Tulipe – chestnut paste & whipped cream, Montpellier.
- Mussels with onion, fennel & white wine, chez Clo, Montpellier.
- Fresh figs & sanguine nectarine, Montpellier.
- Tomato, asparagus, fennel bulb, emmental, green beans, potatos. Chez Clo, Montpellier.
- Raviolis aux aubergines, Montpellier.
- Croissant aux amandes, Montpellier.
- Quiche Piperade: pepper & tuna, Montpellier.
- Picnic at Palavas-les-Flots
- Salade crudite, Cauterets.
- Apple-caramel pastry, Cauterets.
- Coffee & fresh Edelweiss, Cauterets.
- Moules-frites marinieres, Etretat
- Moules-frites Normandes, Etretat
- Breakfast at the chambre d’hote, Etretat
- Leek & Provencal quiche. Etretat.
- Comte on French roadtrip – on French road map.
- Paella, Bayeux.
- Fish kraut. Hmmm. Yeah. Didn’t really sound like a good idea at the time either. Market, Bayeux.
- Mixed olives, whole grain bread, Comte, chevre, reine-claude plums. Montmartre, Paris.
- Cafe in the rain, Paris.
- Latin Quarter, Paris.
- Cafe in the rain. Paris.
- Paris cheese shop.
- Paris cheese shop.
- Salmon fillet, Blois.
- Moules-frites a la creme, Blois.
- Hmmm. Choices. Leffe blonde 50cl & Leffe Ruby 33cl, Blois.
- Pumpkin quiche, salad, daube de boeuf, Anduze.
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